Optimization of processing parameters of 50 % aged paddy rice replace of corn in feed formula: effects of grinding sieve opening, conditioning temperature and time on the growth performance, meat quality and serum biochemical parameters in broilers

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成果类型：

期刊论文

作者：

Yang, Jie;Shi, Yue;Li, Xing;Li, Junguo;Shi, Xiaohan;...

通讯作者：

Zhang, JQ

作者机构：

[Li, Xing; Shi, Yue; Zhang, Jiaqi; Yang, Jie; Li, Junguo] Chinese Acad Agr Sci, Inst Feed Res, Beijing 100081, Peoples R China.

[Zhang, Jiaqi; Zhang, Chi; Shi, Xiaohan; Wang, Manqi] Wuhan Polytech Univ, Hubei Key Lab Anim Nutr & Feed Sci, Wuhan 430023, Peoples R China.

[Qin, Yuchang] Chinese Acad Agr Sci, Inst Anim Sci, Beijing 100193, Peoples R China.

[Zhang, JQ] Chinese Acad Agr Sci, Feed Res Inst, 12 South St, Beijing 100081, Peoples R China.

通讯机构：

[Zhang, JQ ] C

Chinese Acad Agr Sci, Feed Res Inst, 12 South St, Beijing 100081, Peoples R China.

语种：

英文

关键词：

Aged paddy rice;Sieve openings;Conditioning temperature;Conditioning time;Growth performance

期刊：

Poultry Science

ISSN：

0032-5791

年：

2025

卷：

104

期：

页码：

105019

DOI：

10.1016/j.psj.2025.105019

基金类别：

National Key Research and Development Program of China [2021YFD1300300, 2023YFD2402000]; Agricultural Science and Technology Innovation Program of CAAS of China [1610382024010, IFR-ZDRW202303, CAAS-ASTIP-2023-FRI-06]; Research and Innovation Initiatives of WHPU [202410496046]; Open fund of Hubei Province Key Laboratory of Animal Nutrition and Feed Science [202409]; Innovation Initiatives of WHPU [2024Y22]

机构署名：

本校为其他机构

院系归属：

动物科学与营养工程学院

摘要：

This study aimed to evaluate the effects of different grinding sieve openings (SO), conditioning temperatures (CTP), and conditioning times (CTM) on feed processing performance, growth performance, meat quality, and serum biochemical indices of broiler chickens fed a diet in which 50 % of corn was replaced with aged paddy rice. A total of 960 white-feathered broiler chickens were randomly divided into 8 groups, with the experiment designed to test 2 SO sizes (2.0 mm and 2.5 mm), 2 CTPs (75 °C and 85 °C), and 2 CTMs (90 s and 180 s). The resul...

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Optimization of processing parameters of 50 % aged paddy rice replace of corn in feed formula: effects of grinding sieve opening, conditioning temperature and time on the growth performance, meat quality and serum biochemical parameters in broilers

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