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Transcription factor MdGTL1a accelerates starch degradation by promoting the MdBam8 expression in postharvest apple fruit

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成果类型:
期刊论文
作者:
Qin, Mian;Yuan, Ruimin;Shen, Wenzhu;Min, Ting;Yao, Jia-Long;...
通讯作者:
Lin, Q
作者机构:
[Yuan, Ruimin; Lin, Qiong; Qin, Mian; Shen, Wenzhu] Chinese Acad Agr Sci, Inst Food Sci & Technol, Beijing 100193, Peoples R China.
[Min, Ting] Wuhan Polytech Univ, Sch Food Sci & Engn, Wuhan 430023, Peoples R China.
[Yao, Jia-Long] New Zealand Inst Plant & Food Res Ltd, Auckland Mail Ctr, Auckland 1142, New Zealand.
通讯机构:
[Lin, Q ] C
Chinese Acad Agr Sci, Inst Food Sci & Technol, Beijing 100193, Peoples R China.
语种:
英文
关键词:
Apple starch degradation;Postharvest storage
期刊:
International Journal of Biological Macromolecules
ISSN:
0141-8130
年:
2025
卷:
302
页码:
140600
基金类别:
National Natural Science Foundation of China [32072281]; Shandong Provincial Natural Science Foundation [ZR2024MC212]; Youth Innovation Program of the Chinese Academy of Agricultural Sciences [Y2024QC12]
机构署名:
本校为其他机构
院系归属:
食品科学与工程学院
摘要:
Starch degradation plays a central role in fruit ripening. The β-amylase (Bam) catalysts starch degradation of apple fruit. However, the molecular mechanism regulating Bam gene expression in apples remains unclear. Using yeast one-hybrid library screening, we identified a transcription factor MdGTL1a that directly binds to the MdBam8 promoter. This bind was verified by using an electrophoretic mobility shift assay and confirmed to enhance the promotor activity of MdBam8 by promoter-β-glucuronidase transactivation assay. Transient over-express...

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