期刊论文

Research on rice bran stabilization by tunnel microwave method

中文

武汉轻工大学学报

2095-7386

2014

3

1-4

10.3969/j.issn.2095-7386.2014.03.001

本校为第一机构

利用小型隧道式微波装置对米糠进行稳定化处理,研究了微波后米糠水分、微波的去水能力、微波时间等,并对米糠微波处理工业化进行可行性分析,认为隧道式微波装置稍作改进应用于米糠稳定化是先进的、科学合理的。

The rice bran was stabilized by small tunnel microwave device and studies the microwave power , micro-wave time, material thickness on the stability of the rice bran were studied , at the same time to explore the feasibil-ity of its industrialization .Results show that the tunnel microwave device applied in rice bran stabilization is...