Exploring Effects of Exogenous Selenium on the Growth and Nutritional Quality of Cabbage (Brassica oleracea var. capitata L.)

首页 > 成果 > 详情

认领

导出

Link by DOI

反馈

作者信息关键词期刊信息基础信息归属信息摘要

成果类型：

期刊论文

作者：

Yu, Li;Chen, Qiangwen;Liao, Xiaoli;Yang, Xiaoyan;Chao, Wei;...

通讯作者：

Feng Xu<&wdkj&>Shuiyuan Cheng

作者机构：

[Chen, Qiangwen; Yu, Li; Zhang, Weiwei; Liao, Yongling; Chao, Wei; Ye, Jiabao; Xu, Feng; Liao, Xiaoli] Yangtze Univ, Coll Hort & Gardening, Jinzhou 434025, Peoples R China.

[Chen, Qiangwen; Cong, Xin] Enshi Se Run Mat Engn Technol Co Ltd, Enshi 445000, Peoples R China.

[Yang, Xiaoyan] Shaoguan Univ, Henry Fok Sch Biol & Agr, Shaoguan 512005, Peoples R China.

[Cheng, Shuiyuan; Cong, Xin] Wuhan Polytech Univ, Natl R&D Ctr Se Rich Agr Prod Proc, Sch Modern Ind Selenium Sci & Engn, Wuhan 430023, Peoples R China.

[Qian, Hua; Zhao, Yang] Heilongjiang Acad Agr Sci, Harbin 150086, Peoples R China.

通讯机构：

[Feng Xu; Shuiyuan Cheng] A

Authors to whom correspondence should be addressed.<&wdkj&>National R&D Center for Se-Rich Agricultural Products Processing, School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China<&wdkj&>Authors to whom correspondence should be addressed.<&wdkj&>College of Horticulture and Gardening, Yangtze University, Jinzhou 434025, China

语种：

英文

关键词：

Brassica oleracea;selenite;nutrient quality;Se speciation;antioxidant enzymes

期刊：

Horticulturae

ISSN：

2311-7524

年：

2023

卷：

期：

页码：

330-

DOI：

10.3390/horticulturae9030330

基金类别：

F.X. and X.Y. provided the idea and revisions of this study. L.Y. performed the draft writing, database analysis, and chart drawing. J.Y. supervised the conduct of the experiment. Q.C. and W.C. helped with the manuscript revision. X.L. performed the example collection and data analysis. W.Z. revised the manuscript. Y.L. designed the framework of the manuscript. H.Q. and Y.Z. revised the manuscript. X.C. and S.C. provided supervision and funding acquisition. All authors have read and agreed to the published version of the manuscript. This work was supported by the Key Research and Development Program of Hubei Province (No. 2020BBA043).

机构署名：

本校为其他机构

院系归属：

硒科学与工程现代产业学院

摘要：

Selenium (Se) is an important trace element in human and animal health. Approximately 0.5-1 billion people worldwide are facing Se deficiency which can result in various endemic diseases. Cabbage is one of the most popular vegetables and can accumulate Se through biofortification. Therefore, producing Se-enriched cabbage may be an effective method to alleviate Se deficiency. In this study, the effects of different concentrations of selenite application on the growth and nutritional quality of cabbage were investigated and the results showed that the growth of cabbage was promoted at low concen...

反馈

产权有误：本人成果被他人认领

数据有误：数据基本信息有误

归属有误：成果的院系归属、机构署名归属有误

其他原因：

验证码：

看不清楚，换一个

确定

取消

成果认领

标题：

用户	作者	通讯作者	--
	请选择	请选择	--

确定

取消

Exploring Effects of Exogenous Selenium on the Growth and Nutritional Quality of Cabbage (Brassica oleracea var. capitata L.)

反馈

成果认领

提示

该栏目需要登录且有访问权限才可以访问