Application of carboxymethyl chitosan-based coating in fresh-cut apple preservation: Incorporation of guava leaf flavonoids and their noncovalent interaction study

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成果类型：

期刊论文

作者：

Wang, Jingyi;Wu, Wenjuan;Wang, Chao;He, Shumin;Yu, Zuwei;...

通讯作者：

Wang, JY

作者机构：

[Wang, Jingyi; Wang, Chao; He, Shumin; Wu, Qian; Yu, Zuwei; Wu, Wenjuan] Hubei Univ Technol, Hubei Key Lab Ind Microbiol, Wuhan 430068, Peoples R China.

[Wang, Jingyi; Wang, Chao; He, Shumin; Wu, Qian; Yu, Zuwei; Wu, Wenjuan] Hubei Univ Technol, Coll Bioengn & Food, Wuhan 430068, Peoples R China.

[Wu, Muci] Wuhan Polytech Univ, Sch Modern Ind Selenium Sci & Engn, Wuhan 430023, Peoples R China.

通讯机构：

[Wang, JY ] H

Hubei Univ Technol, Hubei Key Lab Ind Microbiol, Wuhan 430068, Peoples R China.

Hubei Univ Technol, Coll Bioengn & Food, Wuhan 430068, Peoples R China.

语种：

英文

关键词：

Carboxymethyl chitosan;Guava leaf flavonoids;Non-covalent interactions

期刊：

International Journal of Biological Macromolecules

ISSN：

0141-8130

年：

2023

卷：

241

页码：

124668

DOI：

10.1016/j.ijbiomac.2023.124668

基金类别：

CRediT authorship contribution statement Jingyi Wang: Conceptualization, Methodology, Investigation, Writing-Original Draft, Supervision, Acquisition; Wenjuan Wu: Methodology, Investigation, Writing-Original Draft; Chao Wang: Data Curation, Validation; Shumin He: Methodology, Resources; Zuwei Yu: Data Curation, Software; Muci Wu: Review & Editing. Qian Wu: Review & Editing.

机构署名：

本校为其他机构

院系归属：

硒科学与工程现代产业学院

摘要：

Carboxymethyl chitosan (CMCS) has antibacterial activity and coating-forming ability. Under the impact of noncovalent interactions, the bioactivity and functionality of CMCS may be positively affected by the coexistence of flavonoids. This study investigated the effect of a CMCS coating incorporated with flavonoids from guava (Psidium guajava L. cv. Carmine) leaf (GLF) on the refrigeration of fresh-cut apples for preservation. Compared with the CMCS group, apples treated with the CMCS-GLF coating showed better quality (weight loss, browning index, firmness), nutritional value (ascorbic acid an...

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Application of carboxymethyl chitosan-based coating in fresh-cut apple preservation: Incorporation of guava leaf flavonoids and their noncovalent interaction study

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