期刊论文

Yang, L

英文

Journal of Cereal Science

0733-5210

2022

107

103538

10.1016/j.jcs.2022.103538

Author statement Liu Yang: Conceptualization, Methodology, Funding, Writing - Review & Editing. Yuchao Fan: Investigation, Writing-Original draft preparation, Materials characterization. Chaochao Yin: Experimental assistance. Chaoqun Wang: Experimental assistance. Xiaopeng Liu: Experimental assistance, materials. Shaoyun Song: Collaboration, Analysis. Yonglin Zhang: Data analysis, Review & Editing.

本校为第一且通讯机构

Husking is an important process to determine rice quality. Husking ratio and fracture behavior are key points during paddy husking, which are affected by rubber roller line speed, rice moisture content and drying temperature. Based on husking process, the intrinsic property and mechanical-structural damage behavior of three kinds typical rice paddy were tested under different working condition and analyzed by texture analyzer with in-situ observation, optical and electron microscope. Results showed that three kinds rice paddy have different fra...