Exposure, bioaccumulation, and risk assessment of organophosphate flame retardants in crayfish in the middle and lower reaches of the Yangtze River

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成果类型：

期刊论文

作者：

Peng, Qiuhong;Peng, Lingfeng;Liu, Jin;Liu, Yan;Liu, Xin;...

通讯作者：

Wang, Q

作者机构：

[Liu, Yan; Peng, Qiuhong; Gong, Zhiyong; Duan, Shuo; Li, Yuzhi; Wang, Qiao; Liu, Jin; Yin, Jiaojiao; Liu, Xin; Peng, Lingfeng] Wuhan Polytech Univ, Coll Food Sci & Engn, Wuhan 430023, Peoples R China.

[Liu, Yan; Gong, Zhiyong; Duan, Shuo; Wang, Qiao; Yin, Jiaojiao; Liu, Xin] Wuhan Polytech Univ, Key Lab Deep Proc Major Grain & Oil, Hubei Key Lab Proc & Transformat Agr Prod, Minist Educ, Wuhan 430023, Peoples R China.

[Liu, Xiaofang] Hubei Prov Ctr Dis Control & Prevent, Hubei Prov Key Lab Appl Toxicol, Wuhan 430079, Peoples R China.

[Li, Yuzhi] Key Lab Detect Technol Focus Chem Hazards Anim der, Wuhan 430075, Peoples R China.

[Wang, Q; Wang, Qiao] Wuhan Polytech Univ, Coll Food Sci & Engn, 68 Xuefu South Rd, Wuhan 430023, Peoples R China.

通讯机构：

[Wang, Q ] W

Wuhan Polytech Univ, Coll Food Sci & Engn, 68 Xuefu South Rd, Wuhan 430023, Peoples R China.

语种：

英文

关键词：

Bioaccumulation;Crayfish;Exposure level;OPFRs;Risk assessment

期刊：

Science of The Total Environment

ISSN：

0048-9697

年：

2024

卷：

912

页码：

168859

DOI：

10.1016/j.scitotenv.2023.168859

基金类别：

CRediT authorship contribution statement Qiuhong Peng: Conceptualization, Investigation, Data curation, Visualization, Writing-original draft. Lingfeng Peng: Experiment conduction, Formal analysis, Validation. Jin Liu: Experiment conduction, Data curation. Yan Liu: Conceptualization, Resource. Xin Liu: Methodology, acquisition. Jiaojiao Yin: Software, Visualization. Shuo Duan: Methodology, Resource. Xiaofang Liu: acquisition. Yuzhi Li: acquisition. Zhiyong Gong: Project administration, acquisition. Qiao

机构署名：

本校为第一且通讯机构

院系归属：

食品科学与工程学院

摘要：

Organophosphate flame retardants (OPFRs), a novel class of persistent pollutants, are widely distributed in the environment, and their potential health risks have garnered significant global attention in recent years. Crayfish is a popular freshwater crustacean product in China primarily sourced from the middle and lower reaches of the Yangtze River. The purpose of this study was to investigate the exposure levels of OPFRs in crayfish, assess the health and safety risks associated with crayfish consumption, and explore the bioaccumulation of OPFRs in environmental water and sediment on crayfis...

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Exposure, bioaccumulation, and risk assessment of organophosphate flame retardants in crayfish in the middle and lower reaches of the Yangtze River

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