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Detection of Salmonella and several common Salmonella serotypes in food by loop-mediated isothermal amplification method

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成果类型:
期刊论文
作者:
Zhongqiang Chen;Ke Zhang;Huan Yin;Qi Li;Lan Wang;...
通讯作者:
Zhiguo Liu
作者机构:
[Chen Z.; Liu Z.; Zhang K.; Li Q.; Wang L.; Yin H.] College of Biology and Pharmaceutical Engineering, Wuhan Polytechnic University, Wuhan, 430023, China
通讯机构:
[Zhiguo Liu] C
College of Biology and Pharmaceutical Engineering, Wuhan Polytechnic University, Wuhan 430023, China
语种:
英文
关键词:
Detection;Loop-mediated isothermal amplification;Salmonella;Salmonella Choleraesuis;Salmonella Enteritidis;Salmonella Typhimurium
期刊:
食品科学与人类健康
ISSN:
2213-4530
年:
2015
卷:
4
期:
2
页码:
75-79
基金类别:
This work was supported by Wuhan Science and Technology Planning Project (201070934341), Wuhan Agricultural Technology Innovation Project (201120637175), and Wuhan Polytechnic University Major Incubation Planning (2011z01).
机构署名:
本校为第一且通讯机构
院系归属:
生命科学与技术学院
摘要:
Salmonella Choleraesuis, S. Enteritidis and S. Typhimurium are the main pathogens that contaminate animal products and cause human Salmonella food poisoning. To establish the loop-mediated isothermal amplification (LAMP)method for the rapid detection of Salmonella and 3 common Salmonella serotypes, inner and outer primer sets targeting Salmonella invE gene and 3 serotype-specific genes fliC, lygD and STM4495 were designed. The LAMP reaction conditions were optimized. The specificity of LAMP primers was identified by testing 10 different bacteri...

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