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Zein-whey protein isolate-carboxymethyl cellulose complex as carrier of apigenin via pH-driven method: Fabrication, characterization, stability, and in vitro release property

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成果类型:
期刊论文
作者:
Liu, Qin;Li, Yaochang;Zhou, You;Jiang, Lei;Lyu, Qingyun;...
通讯作者:
Lyu, Q.
作者机构:
[Liu, Qin; Liu, Gang; Chen, Xi; Li, Yaochang; Lyu, Qingyun; Chen, Lei; Zhou, You; Jiang, Lei; Wang, Xuedong] Wuhan Polytech Univ, Sch Food Sci & Engn, Wuhan 430023, Peoples R China.
[Liu, Gang; Chen, Xi; Lyu, Qingyun; Chen, Lei; Wang, Xuedong] Wuhan Polytech Univ, Key Lab Deep Proc Major Grain & Oil, Minist Educ, Wuhan 430023, Peoples R China.
通讯机构:
[Lyu, Q.] K
Key Laboratory for Deep Processing of Major Grain and Oil, Wuhan Polytechnic University, Ministry of Education, Wuhan, China
语种:
英文
关键词:
Apigenin;In vitro release;Nanoparticles;Zein-whey protein isolate-carboxymethyl cellulose complex;pH-driven self-assembly
期刊:
Food Chemistry
ISSN:
0308-8146
年:
2022
卷:
387
页码:
132926
基金类别:
This study was supported by the Outstanding Young and Middle-aged Science and Technology Innovation Team project of Hubei Province Colleges and Universities research on Grain Resources and Utilization Technology (No: LT201911).
机构署名:
本校为第一机构
院系归属:
食品科学与工程学院
摘要:
The poor water solubility of apigenin limits its application feasibility in food and medicine. To address this issue, this study successfully prepared apigenin-loaded zein composite nanoparticles using the pH-driven self-assembly method. The nanoparticles were stabilized by hydrophilic whey protein isolate and carboxymethyl cellulose. The composite nanoparticles exhibited high potential, small size, and uniform particle size distribution. Circular dichroism and fluorescence spectroscopy results revealed that the nanoparticles showed conformatio...

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