期刊论文

Chen, Jiwang

英文

Journal of Functional Foods

1756-4646

2013

5

4

1684-1692

10.1016/j.jff.2013.07.013

state scholarship fund for China; National Advanced Science and Technology (863) Key ProgramNational High Technology Research and Development Program of China [2010AA023003]; Young and Middle-aged Talent Project in Hubei Province [Q20091808]

本校为第一且通讯机构

In this study, angiotensin-I converting enzyme (ACE) inhibitory tripeptides from rice protein hydrolysate were purified and their properties were further characterized. Val-Asn-Pro (VNP) and Val-Trp-Pro (VWP) were successfully purified from rice protein hydrolysate through multi-step isolation and purification comprising of ultrafiltration and DA201-C macroporous adsorption resin, followed by a two-step reverse phase high performance liquid chromatography (RP-HPLC). The sequences of tripeptides were separately assayed by using automated protein/peptide sequencer. In addition, the stability of ...