期刊论文

Zeng, S

英文

Journal of Food Composition and Analysis

0889-1575

2024

131

106219

10.1016/j.jfca.2024.106219

This work was funded by excellent young and middle-aged scientific and technological innovation teams in colleges and universities of Hubei Province (T2021009), Hubei's Key Project of Research and Development Program (2023BBB046), the Natural Science Foundation of Hubei Province (2023AFB372), and the Natural Science Foundation of Hubei Province (2022CFB925).

本校为第一且通讯机构

Low-field nuclear magnetic resonance (LF NMR) has emerged as a promising non-destructive testing (NDT) technique for the analysis of internal structures of fruits. However, obtaining high-resolution LF NMR images of fruit is time-consuming due to hardware and physical limitations, and low-resolution images acquired in a short time cannot achieve high-precision NDT. The super-resolution technology is introduced to address the limitations of current LF NMR imaging techniques and enhance image resolution and quality, thereby improving the precisio...