Research progress on the nano-delivery systems of food-derived bioactive components

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成果类型：

期刊论文

作者：

Han, Yahong;Pei, Yaqiong;Wang, Juyuan;Xiao, Zhihong;Miao, Yongjun;...

通讯作者：

Chen, S

作者机构：

[Han, Yahong; Wang, Juyuan; Hou, Wenfu; Yi, Yang] Wuhan Polytech Univ, Coll Food Sci & Engn, Hubei Key Lab Proc & Transformat Agr Prod, Wuhan 430023, Peoples R China.

[Pei, Yaqiong] Wuhan Business Univ, Coll Food Sci & Technol, Wuhan 430056, Peoples R China.

[Miao, Yongjun; Xiao, Zhihong] Hunan Acad Forestry, State Key Lab Utilizat Woody Oil Resource, Changsha 410004, Peoples R China.

[Zhang, Fengzhen; Chen, Shuai; Wang, Zhenzhen] Wuhan Univ, Sch Publ Hlth, Wuhan 430071, Peoples R China.

[Chen, S] 115 Donghu Rd, Wuhan 430071, Hubei, Peoples R China.

通讯机构：

[Chen, S ] 1

115 Donghu Rd, Wuhan 430071, Hubei, Peoples R China.

语种：

英文

关键词：

Encapsulation;Bioaccessibility;Bioavailability;Bioactive components;Delivery system

期刊：

Food Bioscience

ISSN：

2212-4292

年：

2024

卷：

页码：

105189

DOI：

10.1016/j.fbio.2024.105189

基金类别：

Acknowledgements This project was supported by Hubei Provincial Natural Science Foundation of China (2024AFB964 and 2024AFD079); Hubei Education Department Science and Technology Research Program Young Talents Project (Q20231605); Key Research and Development Program of Hubei Province (2023BBB038); Research of Wuhan Polytechnic University (2023RZ080); National Natural Science Foundation of China (32202234); Hubei Provincial Administration of Traditional Chinese Medicine, Traditional Chinese Medicine

机构署名：

本校为第一机构

院系归属：

食品科学与工程学院

摘要：

Food-derived bioactive components (BC) are celebrated for their health-enhancing properties, but their application was limited in terms of the low solubility, weak stability, and poor bioavailability. To overcome these challenges, various nano-delivery systems have been developed and extensively investigated. This review focused on the most prominent nano-delivery systems, such as nanoparticles have emerged as versatile carriers, allowing for improved solubility and controlled release of BC. Nano-emulsions offer enhanced bioavailability and stability, particularly for lipophilic BC. Liposomes,...

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