期刊论文

Hu, Xuelian;Tang, YW

英文

Food Chemistry

0308-8146

2025

494

146173

10.1016/j.foodchem.2025.146173

CRediT authorship contribution statement Wanyue Pang: Writing – original draft, Methodology, Data curation, Conceptualization. Ruoyu Cao: Writing – review & editing, Formal analysis, Data curation. Shuaijie Guo: Writing – review & editing, Formal analysis. Shuo Wang: Validation, Investigation. Xuelian Hu: Supervision, acquisition. Yiwei Tang: Writing – review & editing, Supervision. Xiuying Liu: Supervision.

本校为其他机构

A versatile fluorescent molecularly imprinted nanosensor (MIPs@O-CDs) for profiling ciprofloxacin (CIP) was innovatively developed using a controllable post-imprinting modification strategy. High-affinity molecularly imprinted polymers (MIPs) as recognition elements granted nanosensor favorable anti-interference. Bright orange-emission carbon dots (O-CDs) as signal transducers demonstrated prominent reverse fluorescence response to CIP due to inner filter effect, ameliorating detection sensitivity and accuracy. Benefiting from inherent advantag...