摘要：
Ginkgo biloba L. is currently the only remaining gymnosperm of the Ginkgoaceae Ginkgo genus, and its history can be traced back to the Carboniferous 200 million years ago. Terpene trilactones (TTLs) are one of the main active ingredients in G. biloba, including ginkgolides and bilobalide. They have a good curative effect on cardiovascular and cerebrovascular diseases because of their special antagonistic effect on platelet-activating factors. Therefore, it is necessary to deeply mine genes related to TTLs and to analyze their transcriptional regulation mechanism, which will hold vitally important scientific and practical significance for quality improvement and regulation of G. biloba. In this study, we performed RNA-Seq on the root, stem, immature leaf, mature leaf, microstrobilus, ovulate strobilus, immature fruit and mature fruit of G. biloba. The TTL regulatory network of G. biloba in different organs was revealed by different transcriptomic analysis strategies. Weighted gene co-expression network analysis (WGCNA) revealed that the five modules were closely correlated with organs. The 12 transcription factors, 5 structural genes and 24 Cytochrome P450 (CYP450) were identified as candidate regulators for TTL accumulation by WGCNA and cytoscape visualization. Finally, 6 APETALA2/ethylene response factors, 2 CYP450s and bHLH were inferred to regulate the metabolism of TTLs by correlation analysis. This study is the comprehensive in authenticating transcription factors, structural genes and CYP450 involved in TTL biosynthesis, thereby providing molecular evidence for revealing the comprehensive regulatory network involved in TTL metabolism in G. biloba.
作者机构：
[Cheng, Shuiyuan; Hu, Yili; Rao, Shen; Cong, Xin] Wuhan Polytech Univ, Natl R&D Ctr Se Rich Agr Prod Proc, Sch Modern Ind Selenium Sci & Engn, Wuhan 430023, Peoples R China.;[Chai, Xiaocui; Men, Jun; Qiao, Zhixian] Chinese Acad Sci, Inst Hydrobiol, Wuhan 430072, Peoples R China.;[Cong, Xin] Enshi Se Run Mat Engn Technol Co Ltd, Res & Dev Ctr, Enshi 445000, Peoples R China.
通讯机构：
[Zhixian Qiao] I;Institute of Hydrobiology, Chinese Academy of Sciences, Wuhan 430072, China<&wdkj&>Author to whom correspondence should be addressed.
关键词：
selenomethionine;methionine restriction;metabolomics;selenium uptake;redox status
摘要：
Methionine restriction and selenium supplementation are recommended because of their health benefits. As a major nutrient form in selenium supplementation, selenomethionine shares a similar biological process to its analog methionine. However, the outcome of selenomethionine supplementation under different methionine statuses and the interplay between these two nutrients remain unclear. Therefore, this study explored the metabolic effects and selenium utilization in HepG2 cells supplemented with selenomethionine under deprived, adequate, and abundant methionine supply conditions by using nuclear magnetic resonance-based metabolomic and molecular biological approaches. Results revealed that selenomethionine promoted the proliferation of HepG2 cells, the transcription of selenoproteins, and the production of most amino acids while decreasing the levels of creatine, aspartate, and nucleoside diphosphate sugar regardless of methionine supply. Selenomethionine substantially disturbed the tricarboxylic acid cycle and choline metabolism in cells under a methionine shortage. With increasing methionine supply, the metabolic disturbance was alleviated, except for changes in lactate, glycine, citrate, and hypoxanthine. The markable selenium accumulation and choline decrease in the cells under methionine shortage imply the potential risk of selenomethionine supplementation. This work revealed the biological effects of selenomethionine under different methionine supply conditions. This study may serve as a guide for controlling methionine and selenomethionine levels in dietary intake.
期刊：
International Journal of Biological Macromolecules,2022年201:67-74 ISSN：0141-8130
通讯作者：
Qin, Zhao;Liu, Hua-Min
作者机构：
[Qin, Zhao; Liu, Hua-Min; Cheng, Xi-Chuang; Wang, Xue-De] Henan Univ Technol, Coll Food Sci & Technol, Zhengzhou 450001, Peoples R China.;[Qin, Zhao; Liu, Hua-Min; Cheng, Xi-Chuang; Wang, Xue-De] Henan Univ Technol, Inst Special Oilseed Proc & Technol, Zhengzhou 450001, Peoples R China.;[Guo, Xin-Ran] Henan Univ Technol, Sch Int Educ, Zhengzhou 450001, Peoples R China.;[He, Jing-Ren] Wuhan Polytech Univ, Natl R&D Ctr Se Rich Agr Prod Proc, Hubei Engn Res Ctr Deep Proc Green Se Rich Agr Pr, Sch Modern Ind Selenium Sci & Engn, Wuhan 430023, Peoples R China.;[He, Jing-Ren] Wuhan Polytech Univ, Hubei Key Lab Proc & Transformat Agr Prod, Minist Educ, Key Lab Deep Proc Major Grain & Oil, Wuhan 430023, Peoples R China.
通讯机构：
[Zhao Qin; Hua-Min Liu] C;Institute of Special Oilseed Processing and Technology, Henan University of Technology, Zhengzhou 450001, China. Electronic address:
摘要：
Lignin, especially Brauns native lignin (BNL), from Chinese quince (Chaenomeles sinensis) fruit represents a potential source of natural antioxidants. However, the highly inhomogeneous structure and the carbohydrate impurity reduce the antioxidant properties of BNL. Accordingly, a sequential aqueous acetone fractionation was used to prepare pure lignin fractions with homogeneous molecular structures; these fractions showed strong antioxidant properties. Analytical results showed that the yields of F(50%) and F(60%) exceeded 20% (i.e., 20.6% and 24.1%, respectively). The sugar impurities in BNL were mainly retained in the F(30%) and F(40%) fractions. For all fractions, molecular weight increased as the acetone concentration increased. The results from 2D HSQC NMR and (31)P NMR indicated that the number of lignin linkages (β-O-4', β-β' and β-5') and functional groups (S-OH, G-OH, H-OH, and COOH) of these fractions varied with their molecular weights. Antioxidant assays showed that F(40%), F(50%) and F(60%) had higher antioxidant properties than BNL. Overall, the study provides a simple, environmentally friendly fractionation method to prepare lignin with various structural features and strong antioxidant properties from Chinese quince fruit. These lignin fractions have promising application in some fields with high value, such as antioxidants production, biomaterials, packaging materials, and drug delivery and so on.
期刊：
Journal of Analytical and Applied Pyrolysis,2022年167:105648 ISSN：0165-2370
通讯作者：
Jingai Shao<&wdkj&>Xu Chen
作者机构：
[Djakaria, Koita; Xiao, Haoyu; Tang, Ziyue; Yang, Haiping; Chen, Hanping; Shao, Jingai; Chen, Xu] Huazhong Univ Sci & Technol, Sch Energy & Power Engn, State Key Lab Coal Combust, Wuhan 430074, Peoples R China.;[Djakaria, Koita; Yang, Haiping; Shao, Jingai] Huazhong Univ Sci & Technol, China EU Inst Clean & Renewable Energy, Wuhan 430074, Peoples R China.;[Chen, Xu] Wuhan Polytech Univ, Sch Modern Ind Selenium Sci & Engn, Wuhan 430023, Peoples R China.;[Smith, Joseph] Gazi Univ, Inst Sci, Energy Syst Engn, TR-06560 Ankara, Turkey.
通讯机构：
[Jingai Shao; Xu Chen] S;State Key Laboratory of Coal Combustion, School of Energy and Power Engineering, Huazhong University of Science and Technology, Wuhan 430074, China<&wdkj&>School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China<&wdkj&>State Key Laboratory of Coal Combustion, School of Energy and Power Engineering, Huazhong University of Science and Technology, Wuhan 430074, China<&wdkj&>China-EU Institute for Clean and Renewable Energy, Huazhong University of Science and Technology, Wuhan 430074, China
摘要：
Furfural is one of the top valuable building block chemicals, the selective production of furfural from biomass has attracted increasing concerns in recent years. In this work, a novel method for the selective production of furfural through cellulose catalytic pyrolysis with WO3/gamma-Al2O3 was reported, and the synergistic effect between gamma-Al2O3 and WO(3 )was explored. Compared with cellulose pyrolysis alone, the addition of gamma-Al2O3 improved the selectivity of furans and greatly inhibited the formation of sugars; while, WO3 addition promoted the formation of levoglucosenone. When (20-40%) WO3/gamma-Al2O3 were added, the amount of sugars was further reduced, and the yields of furans (furfural and 2-methylfuran, in particular) were further increased at the same time. Under the optimum conditions (temperature = 600 C, residence time = 15 s, and catalyst to cellulose mass ratio of 4), 30% WO3/gamma-Al(2)O(3 )showed the best performance, and the selectivity and yield of furfural were improved by nearly 100% and 300%, respectively, as compared with cellulose pyrolysis alone. In addition, compared with gamma-Al2O3, the addition of 30%WO3/gamma-Al2O3 further increased the yield of furfural and 2-methylfuran to about 50% and 200%, respectively. The high selectivity and yields of furans with WO3/gamma-Al2O3 addition might be due to that WO3 crystals in the composite promote the formation of levoglucosenone, which is further converted to additional furans through the Lewis acid sites of gamma-Al2O3. The study may provide some meaningful advices for improving the production of furfural from green catalytic pyrolysis of cellulose.
摘要：
In this study, a novel method for the enhanced production of aromatic hydrocarbons by biomass pyrolysis with Fe modified CaO and ZSM-5 was proposed. The feasibility of aforementioned method and related reaction mechanism for the formation of aromatic hydrocarbons were investigated in Py-GC/MS. The results showed that Fe modification of CaO increased its specific surface area and generated Ca2Fe2O5. As a result, 5Fe/CaO and 10Fe/CaO (CaO modification by 5 wt% and 10 wt% Fe, respectively) promoted the cracking of lignin oligomer to phenols, ketonization of acetic acid to acetone, and dehydration of levoglucosan to furfural. Therefore, the addition of 5Fe/CaO or 10Fe/CaO in cotton stalk catalytic pyrolysis with ZSM-5 favored the formation of BTX obviously. The peak area % of BTX obtained by dual-catalyst of 10Fe/CaO and ZSM-5 can reached up to 67.5%, boosting 10.94% and 2.94% than ZSM-5 alone and dual-catalyst of CaO and ZSM-5, respectively. Meanwhile, the peak area of BTX obtained by dual-catalyst of 5Fe/CaO and ZSM-5 boosts 9.59% and 7.11% than ZSM-5 alone and the dual-catalyst of CaO and ZSM-5, respectively.
作者机构：
[Chao, Wei; Chen, Qiangwen; Ye, Jiabao; Xu, Feng; Zhang, Weiwei; Liao, Yongling] Yangtze Univ, Coll Hort & Gardening, Jingzhou 434025, Peoples R China.;[Chao, Wei] Yangtze Univ, Minist Educ, Engn Res Ctr Ecol & Agr Use Wetland, Jingzhou 434025, Peoples R China.;[Chao, Wei] Yangtze Univ, Hubei Key Lab Waterlogging Disaster & Agr Use Wet, Jingzhou 434025, Peoples R China.;[Cheng, Shuiyuan; Rao, Shen] Wuhan Polytech Univ, Sch Modern Ind Selenium Sci & Engn, Natl R&D Ctr Se Rich Agr Prod Proc, Wuhan 430023, Peoples R China.;[Yang, Xiaoyan] Shaoguan Univ, Henry Fok Sch Biol & Agr, Shaoguan 512005, Peoples R China.
通讯机构：
[Xiaoyan Yang; Feng Xu] A;Authors to whom correspondence should be addressed.<&wdkj&>Henry Fok School of Biology and Agricultural, Shaoguan University, Shaoguan 512005, China<&wdkj&>Authors to whom correspondence should be addressed.<&wdkj&>College of Horticulture and Gardening, Yangtze University, Jingzhou 434025, China
关键词：
selenium;plant;allelopathy;ecosystem
摘要：
Selenium is an essential trace element which plays an important role in human immune regulation and disease prevention. Plants absorb inorganic selenium (selenite or selenate) from the soil and convert it into various organic selenides (such as seleno amino acids, selenoproteins, and volatile selenides) via the sulfur metabolic pathway. These organic selenides are important sources of dietary selenium supplementation for humans. Organoselenides can promote plant growth, improve nutritional quality, and play an important regulatory function in plant ecosystems. The release of selenium-containing compounds into the soil by Se hyperaccumulators can promote the growth of Se accumulators but inhibit the growth and distribution of non-Se accumulators. Volatile selenides with specific odors have a deterrent effect on herbivores, reducing their feeding on plants. Soil microorganisms can effectively promote the uptake and transformation of selenium in plants, and organic selenides in plants can improve the tolerance of plants to pathogenic bacteria. Although selenium is not an essential trace element for plants, the right amount of selenium has important physiological and ecological benefits for them. This review summarizes recent research related to the functions of selenium in plant ecosystems to provide a deeper understanding of the significance of this element in plant physiology and ecosystems and to serve as a theoretical basis and technical support for the full exploitation and rational application of the ecological functions of selenium-accumulating plants.
作者机构：
[Chen, Qiangwen; Xu, Feng; Xiang, Juan; Zhang, Weiwei] Yangtze Univ, Coll Hort & Gardening, Jinzhou 434025, Peoples R China.;[Cheng, Shuiyuan; Rao, Shen] Wuhan Polytech Univ, Natl R&D Ctr Se Rich Agr Prod Proc, Sch Modern Ind Selenium Sci & Engn, Wuhan 430023, Peoples R China.;[Zhang, Yue; Cong, Xin] Enshi Se Run Mat Engn Technol Co Ltd, Enshi 445000, Peoples R China.;[Yang, Xiaoyan] Shaoguan Univ, Henry Fok Sch Biol & Agr, Shaoguan 512005, Peoples R China.
通讯机构：
[Xiaoyan Yang; Feng Xu] A;Authors to whom correspondence should be addressed.<&wdkj&>Henry Fok School of Biology and Agricultural, Shaoguan University, Shaoguan 512005, China<&wdkj&>Authors to whom correspondence should be addressed.<&wdkj&>College of Horticulture and Gardening, Yangtze University, Jinzhou 434025, China
关键词：
selenium;Camellia sinensis (L.) O. Kuntze;growth;quality
摘要：
Selenium (Se) is an essential trace element for humans and animals, and it plays an important role in immune regulation and disease prevention. Tea is one of the top three beverages in the world, and it contains active ingredients such as polyphenols, theanine, flavonoids, and volatile substances, which have important health benefits. The tea tree has suitable Se aggregation ability, which can absorb inorganic Se and transform it into safe and effective organic Se through absorption by the human body, thereby improving human immunity and preventing the occurrence of many diseases. Recent studies have proven that 50 similar to 100.0 mg/L exogenous Se can promote photosynthesis and absorption of mineral elements in tea trees and increase their biomass. The content of total Se and organic selenides in tea leaves significantly increases and promotes the accumulation of polyphenols, theanine, flavonoids, and volatile secondary metabolites, thereby improving the nutritional quality of tea leaves. This paper summarizes previous research on the effects of exogenous Se treatment on the growth and quality of tea trees to provide a theoretical basis and technical support for the germplasm selection and exploitation of Se-rich tea.
作者机构：
[Jia, Jilai; He, Jiangling; Zhou, Jiaojiao; Cai, Jie; Lv, Xuqin; Cai, Shiqi; Xie, Fang] Wuhan Polytech Univ, Natl R&D Ctr Se Rich Agr Prod Proc, Hubei Engn Res Ctr Deep Proc Green Se Rich Agr Pro, Sch Modern Ind Selenium Sci & Engn, Wuhan 430023, Peoples R China.;[Cai, Jie; Lv, Xuqin] Wuhan Polytech Univ, Minist Educ, Key Lab Deep Proc Major Grain & Oil, Hubei Key Lab Proc & Transformat Agr Prod, Wuhan 430023, Peoples R China.;[Din, Zia-ud] Univ Swabi, Dept Agr, Swabi 23561, Pakistan.
通讯机构：
[Jie Cai] K;Key Laboratory for Deep Processing of Major Grain and Oil, Ministry of Education, Hubei Key Laboratory for Processing and Transformation of Agricultural Products, Wuhan Polytechnic University, Wuhan 430023, China<&wdkj&>National R&D Center for Se-Rich Agricultural Products Processing, Hubei Engineering Research Center for Deep Processing of Green Se-Rich Agricultural Products, School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430023, China<&wdkj&>Author to whom correspondence should be addressed.
摘要：
Developing robust and sensitive food safety detection methods is important for human health. Electrochemiluminescence (ECL) is a powerful analytical technique for complete separation of input source (electricity) and output signal (light), thereby significantly reducing background ECL signal. ECL biosensors have attracted considerable attention owing to their high sensitivity and wide dynamic range in food safety detection. In this review, we introduce the principles of ECL biosensors and common ECL luminophores, as well as the latest applications of ECL biosensors in food analysis. Further, novel nanomaterial assembly strategies have been progressively incorporated into the design of ECL biosensors, and by demonstrating some representative works, we summarize the development status of ECL biosensors in detection of mycotoxins, heavy metal ions, antibiotics, pesticide residues, foodborne pathogens, and other illegal additives. Finally, the current challenges faced by ECL biosensors are outlined and the future directions for advancing ECL research are presented.
作者机构：
[An, Xiaoyu; Guo, Ziqi; Zhang, Rui; Wu, Muci; Tao, Wen; He, Jingren] Wuhan Polytech Univ, Natl R&D Ctr Se Rich Agr Prod Proc, Hubei Engn Res Ctr Deep Proc Green Se Rich Agr Pr, Sch Modern Ind Selenium Sci & Engn, 36 Huanhu Middle Rd, Wuhan 430023, Peoples R China.;[Zhang, Rui; He, Jingren; Yang, Ning] Wuhan Polytech Univ, Key Lab Deep Proc Major Grain & Oil, Hubei Key Lab Proc & Transformat Agr Prod, 36 Huanhu Middle Rd, Wuhan 430023, Peoples R China.;[Oliveira, Helder] Univ Porto, Fac Ciencias, Dept Quim & Bioquim, REQUIMTE, Rua Campo Alegre S-N, P-4169007 Porto, Portugal.
通讯机构：
[Rui Zhang; Jingren He] N;National R&D Center for Se-rich Agricultural Products Processing, Hubei Engineering Research Center for Deep Processing of Green Se-rich Agricultural Products, School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, No. 36 Huanhu Middle Road, Jinyinhu District, Wuhan 430023, P. R. China<&wdkj&>Key Laboratory for Deep Processing of Major Grain and Oil, Ministry of Education, Hubei Key Laboratory for Processing and Transformation of Agricultural Products, Wuhan Polytechnic University, No. 36 Huanhu Middle Road, Jinyinhu District, Wuhan 430023, P. R. China
期刊：
Critical Reviews in Food Science and Nutrition,2022年:1-15 ISSN：1040-8398
通讯作者：
Krystian Marszałek
作者机构：
[Khaneghah, Amin Mousavi; Chen, Zhe; Marszalek, Krystian] Prof Waclaw Dabrowski Inst Agr & Food Biotechnol, State Res Inst, Dept Fruit & Vegetable Prod Technol, Warsaw, Poland.;[Spilimbergo, Sara] Univ Padua, Dept Ind Engn, Padua, Italy.;[Zhu, Zhenzhou] Wuhan Polytech Univ, Sch Modern Ind Selenium Sci & Engn, Wuhan, Peoples R China.
通讯机构：
[Krystian Marszałek] D;Department of Fruit and Vegetable Product Technology, Prof. Wacław Dąbrowski Institute of Agricultural and Food Biotechnology – State Research Institute, Warsaw, Poland
关键词：
Economic analysis;fruit and vegetable;future challenges;preservation;regulation;supercritical carbon dioxide
摘要：
Consumers have an increasing demand for fruit and vegetables with high nutritional value worldwide. However, most fruit and vegetables are vulnerable to quality loss and spoilage during processing, transportation, and storage. Among the recently introduced emerging technologies, supercritical carbon dioxide (SCCO2) has been extensively utilized to treat and maintain fruit and vegetables mainly due to its nontoxicity, safety, and environmentally friendly. SCCO2 technology generates low processing costs and mild processing conditions (temperature and pressure) that allow for the application of CO2 at a supercritical state. This review aimed to summarize the current knowledge on the influence of SCCO2 technology on the quality attributes of fruit and vegetable products, such as physicochemical properties (pH, color, cloud, particle size distribution, texture), sensory quality, and nutritional composition (ascorbic acid, phenolic compounds, anthocyanins, carotenoids, and betalains). In addition, the effects and mechanisms of the SCCO2 technique on endogenous enzyme inactivation (polyphenol oxidase, peroxidase, and pectin methylesterase) were also elucidated. Finally, the prospects of the SCCO2 technique for industrial application was discussed from the economic and regulatory aspect.
作者机构：
[Cheng, Shuiyuan; Li, Shuyi; Zhu, Zhenzhou; Zhu, Shiyu; Chen, Xu] Wuhan Polytech Univ, Natl R&D Ctr Se Rich Agr Prod Proc, Wuhan 430023, Peoples R China.;[Cheng, Shuiyuan; Li, Shuyi; Zhu, Zhenzhou; Zhu, Shiyu; Chen, Xu] Wuhan Polytech Univ, Sch Modern Ind Selenium Sci & Engn, Wuhan 430205, Peoples R China.;[Cong, Xin] Enshi Se Run Mat Engn Technol Co Ltd, Enshi 445000, Hubei, Peoples R China.;[Sun, Zheng; Chen, Zhe] Wuhan Polytech Univ, Coll Food Sci & Engn, Wuhan 430023, Peoples R China.
通讯机构：
[Xu Chen; Zhenzhou Zhu] N;National R&D Center for Se-rich Agricultural Products Processing, Wuhan Polytechnic University, Wuhan, China<&wdkj&>School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430205, PR China
摘要：
Enzymatic synthesis of selenium (Se)-enriched peptides is vital for their application in supplementing organic Se. However, the poor stability and reusability of the free enzyme impedes the reaction. In this work, a highly stable immobilized Alcalase was synthesized by immobilizing Alcalase on tannic acid (TA) and polyethyleneimine (PEI) modified Fe3O4 nanoparticles (NPs). The optimal immobilization conditions for immobilized Alcalase were found at a TA/PEI (v/v) ratio of 1 : 1, pH of 10, and temperature of 40 degrees C, and the results from scanning electron microscopy (SEM), transmission electron microscopy (TEM), Fourier Transform Infrared (FTIR) and X-ray photoelectron spectroscopy (XPS) characterization confirmed the successful immobilization of Alcalase. The results of an enzyme property test showed that immobilized Alcalase had higher thermal and pH stability than free Alcalase, and retained 61.0% of the initial enzyme activity after 10 repetitions. Furthermore, the organic Se content of Se-enriched peptide prepared through enzymatic hydrolysis of Cardamine violifolia (CV) protein with immobilized Alcalase was 2914 mg kg(-1), and the molecular weight was mainly concentrated in 924.4 Da with complete amino acid components. Therefore, this study proposes the feasibility of immobilized enzymes for the production of Se-enriched peptides.
作者机构：
[Zhang, Rui; Wu, Muci; He, Jingren] Wuhan Polytech Univ, Sch Modern Ind Selenium Sci & Engn, Hubei Engn Res Ctr Deep Proc Green Serich Agr Pro, Natl R&D Ctr Serich Agr Prod Proc, 36 Huanhu Middle Rd, Wuhan 430023, Peoples R China.;[Zhang, Qian; Zhang, Rui; He, Jingren] Wuhan Polytech Univ, Minist Educ, Key Lab Deep Proc Major Grain & Oil, Hubei Key Lab Proc & Transformat Agr Prod, Wuhan 430023, Peoples R China.;[Zhang, Qian] Xiangyang Acad Agr Sci, Xiangyang 441004, Hubei, Peoples R China.;[Oliveira, Helder; Mateus, Nuno] Univ Porto, Fac Ciencias, REQUIMTE, LAQV,Dept Quim & Bioquim, Rua Campo Alegre S-N, P-4169007 Porto, Portugal.;[Jiang, Sijia; Ye, Shuxin] Yun Hong Grp Co Ltd, Nantong 430206, Hubei, Peoples R China.
通讯机构：
[Jingren He; Muci Wu] N;National R&D Center for Se-rich Agricultural Products Processing, Hubei Engineering Research Center for Deep Processing of Green Se-rich Agricultural Products, School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, No. 36 Huanhu Middle Road, Jinyinhu District, Wuhan 430023, P. R. China<&wdkj&>Key Laboratory for Deep Processing of Major Grain and Oil, Ministry of Education, Hubei Key Laboratory for Processing and Transformation of Agricultural Products, Wuhan Polytechnic University, Wuhan 430023, P. R. China<&wdkj&>National R&D Center for Se-rich Agricultural Products Processing, Hubei Engineering Research Center for Deep Processing of Green Se-rich Agricultural Products, School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, No. 36 Huanhu Middle Road, Jinyinhu District, Wuhan 430023, P. R. China
