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硒科学与工程现代产业学院

School of Modern Industry for selenium Science and Engineering

武汉轻工大学硒科学与工程现代产业学院是学校发展交叉学科、服务地方经济和行业发展建立的特色研究型学院,是我国唯一开设硒科学与工程交叉学科硕士点的学院。学院主要开展富硒种质资源培育、富硒微生物资源利用与开发、富硒食品资源精深加工与利用、硒化学与健康功效评价和硒产业...

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379条记录,
Chitosan derived nano-selenium based coatings for postharvest safety of cherry tomato
作者: Li, Linling;Guo, Wenxin;Wang, Lu;Cheng, Shuiyuan;Cheng, Hua
期刊: LWT,2025年217:117441 ISSN:0023-6438
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HS-SPME-GC-MS Combined with Multivariate Analysis Assay for Volatile Organic Compounds of Commercial Eggs and Native Eggs
作者: Fei, Dan;Xie, Min;Guang, Yelan;Xu, Jun;Wu, Na;...
期刊: Food Analytical Methods,2025年18(3):347-358 ISSN:1936-9751
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Higher Selective Targeting of Telomeric Multimeric G-quadruplex by Natural Product Berberine
作者: Jixin Chen;Yi He;Yang Xu;Muhammad Umer;Naureen Anwar;...
期刊: CURRENT MEDICINAL CHEMISTRY,2025年32:1-13 ISSN:0929-8673
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Smartphone app with cloud-based machine learning and visual sensor array for instrument-free detection of species, geographic origin, and quality marker in functional food Gancao
作者: Huang, Yun;Hu, Aifen;Ren, Lixue;Long, Wanjun;Lan, Wei;...
期刊: Tunnelling and Underground Space Technology,2025年159:111219 ISSN:0886-7798
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Antiproliferative and antioxidant properties of protein-free and protein-bound phenolics isolated from purple rice (Oryza sativa L.)
作者: Xiong, Sihui;Chen, Ming;Pei, Xun;Yin, Jinjing;Oliveira, Helder;...
期刊: International Journal of Biological Macromolecules,2025年293:139340 ISSN:0141-8130
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Binding interaction between rice bran albumin and sweet potato leaves polyphenol: Multi-spectroscopic and simulated molecular docking analysis
作者: Wen, Junren;Sui, Yong*;Shi, Jianbin;Xiong, Tian;Cai, Fang;...
期刊: International Journal of Biological Macromolecules,2025年314:144319 ISSN:0141-8130
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Pretreatment of corn straw using biomass-derived organic solvents for enzymatic saccharification: Specificity between acid catalyst and solvent
作者: Zhu, Zhenzhou;Yuan, Juping;Qi, Benkun;Luo, Jianquan;Wan, Yinhua
期刊: JOURNAL OF ENVIRONMENTAL CHEMICAL ENGINEERING,2025年13(1):115369 ISSN:2213-2929
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Effect of Cardamine violifolia on muscle protein degradation and anti-oxidative capacity in weaned piglets after Lipopolysaccharide challenge
作者: Wu, Nianbang;Li, Shunkang;Kuang, Yanling;He, Wensheng;Zhu, Huiling;...
期刊: INNATE IMMUNITY,2025年31:17534259251322589 ISSN:1753-4259
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Insights into folic acid functionalization of self-assembled octenyl succinic anhydride starch micelles towards targeted delivery of selenium nanoparticles
作者: Xie, Fang;Liu, Nian;Liu, Xiaoqing;Feng, Xiaofang;Yang, Zhaoxing;...
期刊: International Journal of Biological Macromolecules,2025年308(Pt 3):142352 ISSN:0141-8130
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Sensory quality and metabolite dynamics in an organic selenium-enriched milk fermented by Geotrichum candidum
作者: Ma, Qingkun;Xu, Xizhu;An, Kang;Cai, Jie;Meng, Ling
期刊: Food Research International,2025年202:115672 ISSN:0963-9969
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Mechanistic Insights and Analytical Advances in Food Antioxidants: A Comprehensive Review of Molecular Pathways, Detection Technologies, and Nutritional Applications
作者: Duan, Mingyu;Zhu, Zhiting;Pi, Hao;Chen, Jibing;Cai, Jie;...
期刊: Antioxidants,2025年14(4) ISSN:2076-3921
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Photoelectrochemical aptasensing and fluorescence imaging co-joint detecting MCF-7 cells in whole blood via an inertial separation microfluidic chip
作者: He, Jiangling;Xu, Xingxing;Zhang, Yi;Jiang, Shangjun;Lin, Qingfeng;...
期刊: Talanta,2025年286:127488 ISSN:0039-9140
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Synergistically engineered starch-based composite films: Multifunctional platforms integrating quaternary ammonium chitosan and anthocyanins for intelligent food monitoring and sustainable packaging
作者: Xie, Fang;Qin, Zhiqin;Luo, Yajie;He, Zhijun;Chen, Qianqian;...
期刊: Food Chemistry,2025年478:143560 ISSN:0308-8146
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Effect of black highland barley polysaccharides and low frequency-static magnetic field on casein-based coacervates: Formation, characterization, and probiotic encapsulation capacity
作者: Wang, Jingyi;Zhang, Xue;Ma, Shuzhen;Tao, Sihong;Wu, Muci;...
期刊: International Journal of Biological Macromolecules,2025年287:138595 ISSN:0141-8130
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Preparation, Structural Characterization and Biological Activity Study of Selenium-Rich Polysaccharides from Cyclocarya paliurus
作者: Dong, Yulan;Wang, Zijue;Xia, Qinghui;Chen, Juan;Lv, Quanwei;...
期刊: Foods,2025年14(9):1641- ISSN:2304-8158
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Selenium in cancer management: exploring the therapeutic potential
作者: He, Lingwen;Zhang, Lu;Peng, Yulong;He, Zhijun
期刊: FRONTIERS IN ONCOLOGY,2025年14:1490740 ISSN:2234-943X
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Characterizing potassium-assisted lignocellulose pyrolysis process based on the multi-parallel compensation-simplified distributed activated energy model (CS-DAEM)
作者: Shan Cao;Zhiqiang Chen;Ziyue Tang;Yingquan Chen;Mingwei Xia;...
期刊: Journal of Analytical and Applied Pyrolysis,2025年:107167 ISSN:0165-2370
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Tailored zein-polysaccharide nanoparticles for anthocyanin encapsulation: Insights into preparation and characterization
作者: Tao, Wen;Ferreira, Isabel M. P. L. V. O.;He, Jingren;de Freitas, Victor;Mateus, Nuno*;...
期刊: Food Hydrocolloids,2025年166:111365 ISSN:0268-005X
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In vitro fermentation of a purified fraction of polysaccharides from the root of Brassica rapa L. by human gut microbiota and its interaction with Bacteroides ovatus
作者: Yi, Wei;Shi, Jiameng;Zhou, Wangting;Wei, Jinghong;Sun, Yi;...
期刊: Food Chemistry,2025年473:143109 ISSN:0308-8146
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Physical and flavor characteristics of reduced sodium sausages containing plant proteins and blends of chloride salts
作者: Huang, Qinghuo;Xiong, Kexin;Wang, Yuanyuan;Xiong, Zhemin;Lu, Hongyan*;...
期刊: LWT,2025年215:117268 ISSN:0023-6438
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